Friday, 26 August 2011

Bread as a pudding ingredient

If you visit the main site you'll find lots of lovely recipes for using up spare bread. Things like Bread & Butter Pudding, Bread Pudding, Summer Pudding etc. etc.

The main reason for this post is to introduce you to Virtuous Bread. Back in July I attended a two day bread making course delivered by Jane Mason who is the driving force behind Virtuous Bread. Like me Jane loves English Puddings and to my delight she knew the site when I mentioned it to her. Anyway, if you love bread based English Puddings I am sure you will love Jane's site and the whole idea behind Virtuous Bread. The courses are great fun, relaxed and informal with great coffee and you'll make loads of bread too. Take a look - you won't be sorry.

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